How To Keep Your Customers From Getting Menu Anxiety
Menu anxiety. It’s a real thing. Menu anxiety affects over 30% of diners and is defined by distress when ordering a meal at a restaurant. If you have too many menu items to choose from, your customers will become stressed and anxious. Menu anxiety for customers,...
The 3 Secrets To Turning Any Restaurant Promotion Into A Sales Explosion
If I asked your service staff, “What is the one thing that I need to have here that I shouldn’t miss?” do they have an answer? (and it can’t be, “Everything is good here”). Is there a dish – a dessert, an appetizer, an entree,...
The Top 3 Things That Piss Off Your Customers And How To Fix Them
You need to ask yourself two big questions at your restaurant to see how good you are… Can I get my customers to leave their homes, get off their comfy couches, drive past 30 of my competitors, fighting traffic along the way, with screaming kids in the car to come to...
The 10 Commandments Of Owning A Restaurant
I’ll bet money that you have bought into the stereotypes about restaurant owners. And I bet you’re overworked, underpaid, and stressed out because of it. These ten commandments will help you focus, increase your income, and give you more free time away from your...
